Restaurant in 1800 meters above sea level in the arrangement and space in the atmosphere of the mountain of Savoie.
and Savoyard specialties...The pleasure of good local cheese to enjoy throughout the mountain specialties.
A very nice wine card.
Events you don' want to miss !
The RESTAURANT 1800 offers Savoyard and traditional specialties based only on fresh produce, in a warm and authentic mountain setting. Tartiflette, fondues, raclette, pierrade, hot box. Homemade foie gras, snails casserole, beef fillet, tartar, burger, prawns ...