WELCOME TO Ô 1800 !

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OPEN FOR LUNCH & DINNER

from november 24th to april 24th
PHONE :
+33 4 79 08 71 15
EMAIL :
contact@restaurant1800.fr

Welcome to restaurant Ô 1800

Restaurant in 1800 meters above sea level in the arrangement and space in the atmosphere of the mountain of Savoie.


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and Savoyard specialties...The pleasure of good local cheese to enjoy throughout the mountain specialties.

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A very nice wine card.

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Events you don' want to miss !

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The RESTAURANT 1800 offers Savoyard and traditional specialties based only on fresh produce, in a warm and authentic mountain setting. Tartiflette, fondues, raclette, pierrade, hot box. Homemade foie gras, snails casserole, beef fillet, tartar, burger, prawns ...

Main Courses

  • Braised lamb shanks cooking of 7 hours with rosemary, crushed with potato 28,00 €
  • Black angus Rib-eye steak and homemade French fries 36,00 €
  • Wok with or without Poultry 23,00 € / 19,00 €
  • Le Burger Savoyard, Frites Maison 22,00 €
  • Risotto of prawns 28,00 €

Savoyard specialties

  • La fondue du ''Ô 1800'' 250g/pers (min 2 pers) 26,00 €
  • La fondue du ''Ô 1800'' aux cèpes, 250g/pers (min 2 pers) 29,00 €
  • La Raclette de Savoie (min 2 pers) Potatoes & Local Deli 28,00 €
  • La Raclette de Savoie (min 2 pers) Potatoes & Smoked Salmon 30,00 €
  • Warm cheese served in a wooden box with cured pork meats, potatoes, gherkin and green salad for 2 56,00 €
  • La Tartiflette 22,00 €
  • Local deli of cured pork meats 14,00 €

Deserts & Sweets

  • Home made melting hot chocolate cake and scoop of raspberry 10,00 €
  • Blueberry cheesecake 10,00 €
  • Waffle of Liege, chocolate with scoop of vanilla 10,00 €
  • Home made tatin tart and scoop of honey 12,00 €
  • Home made profiteroles and scoop of caramel 12,00 €
  • 1 Home made profiterole, scoop of caramel and coffee 8,00 €
  • Carpaccio of pineapple with scoop of raspberry 8,00 €
  • Assortiment of cheeses 12,00 €
  • Le Chartreuse Coffee 12,00 €

News

Restaurant Ô 1800

Restaurant Ô1800 is a traditional Savoyard cuisine and only fresh products in a warm and authentic mountain setting. Our specialties: […]

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18
Nov

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